Available in 2 sizes, the
White Nylon Rolling Pin is perfect for rolling dough or pastry when making tarts, pie bases and buns. This rolling pin will allow you to achieve evenly rolled pastry without it sticking to the surface of the rolling pin and is ideal for use in both domestic and commercial kitchens.
White Nylon Rolling Pin is perfect for rolling dough or pastry when making tarts, pie bases and buns. This rolling pin will allow you to achieve evenly rolled pastry without it sticking to the surface of the rolling pin and is ideal for use in both domestic and commercial kitchens.
Sizes: 12″ or 20″



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