With a special silver anodised aluminum construction for an even heat distribution throughout, preventing soggy spots as well as reducing cooking times, the Silverwood Fluted Edge Pie Dish is ideal for cooking and baking a range of pies and open tarts. Featuring an attractive fluted edge to give your pies a traditional homemade feel for enhanced presentation, and a silver anodised coating to give the Silverwood Fluted Edge Pie Dish an easy-release, easy to clean surface while preventing rust, blistering and peeling.
With a fantastic reputation among bakers, both in the home and professionally, Silverwood baking tins are made in the UK to the highest standards combining traditional techniques with new innovations and creative considerations, with many processes performed by hand to ensure the best results. All of the Silverwood range are made from an anodised aluminium for greater heat distribution as well as ensuring that they remain rust, blister and peel-proof and giving them an easy release and easy to clean surface which actually improves with use, unlike normal non-stick coatings which may deteriorate over time.
Silver anodised aluminium – for excellent heat distribution and easy cake release/removal and cleaning.
Oven and freezer safe.
Hand wash only – use warm soapy water. Light discolouration may occur after a few uses, this is normal and will form a patina coating which will improve the pan’s ‘non-stick’ properties.
Rust, peel, and blister proof.
Diameter: 7″ (17.8cm), or 9″ (22.9cm).



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